Choose Your Brew
Five blends. One that's yours.
Single origins from Colombia, Kenya, and Far North Queensland. House blends built for milk or black. Decaf when you want the taste, not the buzz.
Single Origin · Colombia
Wayfarer
Colombia
Roast level
Medium Dark
Rich notes of dark, ripe plums, cherry, and subtle chocolate. A friendly all-rounder that drinks beautifully with or without milk.
Tasting notes
PlumCherryChocolateFruity
Best for: an easy daily all-rounder — milk or black
Single Origin · Kenya
Nemophilist
Kenya
Roast level
Medium-dark
Full-bodied, pleasantly acidic, with strong blackcurrant, walnut, and cocoa notes. A robust, rich pour.
Tasting notes
BlackcurrantWalnutCocoaBold
Best for: a bold, full-bodied black coffee
House Blend
Hodophile
Colombia, Ethiopia, Kenya, Guatemala, Brazil
Roast level
Medium Dark
Our most-loved house blend. Built specifically for milk-based coffee — smooth, balanced, and forgiving.
Tasting notes
SmoothBalancedChocolatey
Best for: milk-based coffee — lattes & flat whites
Decaf · Organic
Gadabout
Decaf Blend · Water process
Roast level
Medium Dark
Caffeine removed using a chemical-free water process. All the flavour, none of the buzz. Perfect for late afternoons.
Tasting notes
SmoothMellowChocolatey
Best for: decaf without losing the flavour
Australian Grown
Bunji
Far North Queensland
Roast level
Medium
Australian-grown beans from Far North Queensland — one of the few coffees grown on home soil, with a distinct, lighter character.
Tasting notes
SweetLight-bodiedDistinctive
Best for: something lighter — and Aussie-grown