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Cold brew coffee is now easier than ever, with these Cold Brew Coffee Bags! Perfect for those hot summer days or when it's too early to start a fire at a camp for heating water. You can easily make your own cold-brewed beverages at home to take on the go in just a few minutes by adding some water and letting steep overnight in the refrigerator - no more messy brewing methods; smooth and delicious throughout every sip without any bitterness whatsoever.
Shipping: Orders typically ship within 1-2 business days. All Parcels are sent by AusPost, with the option of express shipping at checkout. We ship our parcels from our factory at Minto NSW.
Returns: At Grounded Drops, we're not just brewing coffee – we're brewing trust, one cup at a time.We know that finding your perfect coffee match is like finding a favourite song – it just has to feel right. That's why we stand behind every single bag with our heartfelt guarantee:If your Grounded Drops coffee doesn't make you smile, we'll give you your money back. No questions asked, no hoops to jump through. Maybe the roast wasn't quite your style, or perhaps it didn't hit that perfect flavour note you were hoping for. That's totally okay! We'd rather have you sipping something that makes your morning magical than settling for "just okay."Simply reach out to our coffee-loving team within 30 days of your purchase, and we'll process your full refund faster than you can say "double shot." Because at the end of the day, we're a family business built on the belief that great coffee should bring joy, not buyer's remorse.Your happiness is our success story. ☕💙
How to make cold brew with these Cold Brew Coffee Bags Place two or three Cold Brew Bags into 600ml of water in a jug, jar or bottle.Leave in the fridge overnight to brew (~ 12 hours). Once ready, take it out from the fridge. Serve cold.Feel free to add milk and/or ice. If too strong, customise to your liking by adding milk or water. Enjoy!
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We stand behind the quality of our products, if you don't like them just let us know.
Proudly Aussie Owned
Based in Sydney, NSW. Our coffee is roasted and packed in house daily.
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Have a Question? We Have Answers
Each drip bag makes one cup of coffee. Having said that, we do know of some customers that make 2 cups per bag. It all depends on how strong you like your coffee.
We sure do! Our decaf is called "The Gadabout" and you can find them in packed in Pantry bags (we are working on having them in Travel Packs soon).
Currently, we are only based online. Our factory is however is at Minto, NSW.
We try our best to ship all orders out between 24 to 48 hours. At busy times it might take a little bit longer. As for how long it will take for the coffee to arrive to you, that depends on where you are located. We ship all parcels with AusPost and we are based in Minto, New South Whales. If you need the coffee urgently, we highly recommend the Express Postage option at checkout.
Our darkest single origin currently is the Nemopilist, followed by the Hodophile and the Wayfarer. To get a strong coffee from these drip bags try pouring only twice through the bag. Letting it fillter completed each time. Keep in mind that the more water you use, the weaker the coffee gets.
We have a best before date on each bag, usually around 6 months. Having said that, it's safe to drink the coffee after that date, it will only start going more stale by time.
Coffee
Details
WAYFARER
Medium Dark Roast Colombia Single Origin. Enjoyed with milk or black coffee - Rich Lovely notes of dark, ripe plums, cherry, subtle chocolate, and fruity flavours tasting notes.
NEMOPHILIST
Medium Dark Roast Kenya Single Origin. Enjoyed with milk or black coffee - Full-bodied, pleasantly acidic, rich flavoured and fragrance with strong black currant, walnuts, and cocoa notes in taste and aroma.
HODOPHILE
Medium Dark Roast A blend consisting of Colombia, Ethiopia, Kenya, Guatemala and Brazil. Perfect for milk-based coffee.
GADABOUT
Medium Dark Roast Organic Decaf Blend. Enjoyed with milk or black coffee - Caffeine removed using a chemical-free water process technique.
BUNJI
Medium Roast Australian-grown beans from far North Queensland. Our current bean is a peaberry bean. A peaberry bean is a single bean instead of the usual two beans in each fruit. These smaller beans are more robust in flavour and more acidic (good for taste) than the regular beans and are said to have more caffeine content because the coffee cherry put all its "juice" into creating one seed instead of two seeds. (This blend might change or run out of stock if we can't secure a new supply - PLEASE NOTE THIS BEAN IS NO LONGER A PEABERRY BEAN. It is a normal bean with similar notes to the original peaberry bean).
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